I absolutely love these fries! I think it is the coconut oil that makes them especially yummy. My 2 year old eats them up. Who knew something so simple could be soooo good?
Cook time: 22 min
Oven temp: 400 degrees
Tools: Cutting board, good knife, vegetable peeler, medium bowl or large ziploc bag, parchment paper (optional)
1 small to medium sweet potato
1/2 Tbsp coconut oil
Directions: Peel sweet potato and cut into thin strips (~1/2 in). Add sweet potato to bowl or bag and then add the coconut oil. Mix or shake until sweet potato is thoroughly covered by coconut oil. Place fries in a single layer on baking sheet covered in parchment paper (optional). Bake for 15 minutes and then turn sweet potato fries over. Bake another 7 minutes or so.